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How to Make Vegan Chocolate Sauce

January 15, 2017 By Carla Crudup

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Vegan Chocolate Sauce

Vegan chocolate sauce is the perfect flavor profile for drizzling over a light desert.  I thought this chocolate sauce would be the perfect pairing with the Mango Orange Sorbet.  This chocolate sauce is smooth, rich and one would never know it is dairy free!

Also try these great recipes:

Mango Orange Sorbet Recipe »

How to Make Homemade Almond Milk »

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Vegan Chocolate Sauce
Author: Carla Crudup
Recipe type: Sauces
Cuisine: Vegan
Serves: Makes 1 ¼ cup of sauce.
 
Ingredients
  • 1 cup unsweetened almond milk (see recipe on website)
  • ¼ cup dates, pitted
  • 2 tablespoons raw cacao powder
  • 1 teaspoon vanilla extract
Instructions
  1. Place ingredients into the Vitamix container in the order listed.
  2. Start the variable speed low and slowly turn up to high for 2 minutes.
  3. Serve immediately or let cool and serve.
  4. Refrigerate any left overs for a few days.
3.5.3226

 

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Filed Under: How To, Sauces & Marinades Tagged With: vegan food recipes

« Mango Orange Sorbet with Vegan Chocolate Sauce
Handmade Chicken Gyoza Dumplings »

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